Korean food is gaining momentum and popularity as a new favorite in the culinary world. Its savory combination of signature ingredients such as red chili pepper, garlic, soy sauce, green onions, ginger and roasted sesame are the bold flavors that are capturing the interest and taste buds across the country. At Oma Bap, we combine these intense flavors in dishes that use a variety of fresh vegetables and lean meats for quickly-prepared healthy meals, reinventing the term “fast food.” 


When you order our Bibimbap, a classic Korean favorite full of colorful fresh vegetables, marinated meat or tofu and topped with a fried egg, you’ll see the heart of this Asian cuisine in flavors and colors. Korean cuisine is based on five tastes: Salty, Sweet, Sour, Bitter and Spicy, which are symbolized in colors that we use our logo: Red, Green, Yellow, White and Black. Along with Bibimbap, we serve additional favorites like Bulgogi, Kalbi, Jap Chae, Kim Bap, and a few new “Kreations” of our own.


We at Oma Bap are pleased to present Korean food in a friendly, casual atmosphere, inviting those new to these flavors to sit and enjoy, as well as being the comfort food spot for those already familiar with the cuisine. We want people to feel at home and when you eat with us, we’re making these dishes fresh to-order and giving you flavors that we know you will love.